Kodo Millet Vermicelli

Farmer’s Grain rings up the curtain with our premier Kodo Millet that exquisitely prospers in the zones of Tamil Nadu, Madhya Pradesh, and Karnataka, India.

• Our annual crops grow up to 150cms in the fertile soil of both tropical and sub-tropical areas tolerating heavy droughts and pests.
• Farmer’s Grain balances the nutrition of the human body with these millets in idly, dosa, porridge, and cookies assisting weight loss and strengthening the nervous system.
• These grains own antimicrobial and antioxidant properties besides eliminating high blood sugar levels.
• Our gluten-free natural millets comfort postmenopausal women and hydrate the colon preventing constipation.